Thanksgiving with Momofuku
Celebrate Thanksgiving this year with to-go packs from Momofuku in New York and Los Angeles. These skip-the-turkey dinners serve up to 5 people and all you need to do is reheat the packs in the oven. Plus, we’ve added a few new fall cocktails to the menu at Ssäm Bar and have two large-format Thanksgiving dinners hitting the menu at Majordōmo Meat & Fish.
Noodle Bar East Village
Noodle Bar East Village | Noodle Bar’s Thanksgiving pack includes smoked American Wagyu brisket, roasted broccolini, potato mash gratin, crunchy peanut chocolate pie and more.
Majordōmo LA
Majordōmo LA | Choose from three different proteins: whole plate short rib, smoked & glazed pork shoulder or prime rib. All large format packs include grilled bok choy, black truffle mashed potatoes, one dozen bing rolls and a seasonal pavlova for dessert.
Ssäm Bar
Ssäm Bar | A new fall inspired cocktail list has hit the menu at Ssäm Bar. Warm up with a Toki Hot Toddy or sip on a herbaceous cocktail on the rocks.
Majordōmo Meat & Fish Las Vegas
Majordōmo Meat & Fish | Majordōmo Meat & Fish is offering two large-format Thanksgiving dinners: Mishima Chateaubriand and Spicy Bo Ssam. Both are served with sides and ssam fixings.
Nationwide Shipping
Goldbelly | We’re shipping buns, bo ssam and short rib nationwide.